From an early age, understanding where food comes from fosters appreciation of healthy eating, sustainability and the hardworking farmers behind it all. Together, we're not just feeding futures - we're growing a new generation that values good food, our environment and the people who make it possible

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Did you know?
75 grams

of food is wasted per pupil per day in primary schools on average. This highlights the importance of efficient meal planning and portion control by caterers.

Our menus

Discover what we're serving up with our schools

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The Benefits

Together, we're making mealtimes better

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